2021 Virtual Spring Fundraiser - A Taste of Our Towns

EVENT NIGHT PROGRAM
 

THANK YOU to everyone who participated in
A Taste of Our Towns!

To all the sponsors and donors, auction bidders, auction item donors, and all who participated in the planning of the event.
 
The world we seek for children begins here. Proceeds from this event help make our Responsive Tuition Program possible, making our school affordable and accessible to our families. All thanks to you!
We'd love to hear about your experience, overall. If you have a moment to fill out this short, anonymous, survey, your input can help us make this event a success every year!

_____________________
THANK YOU TO OUR
SPONSORS and DONORS

$2500 Sponsors
Stevens Management Associates
 
$500 Sponsors
Barclay Group Logo John Gibson Martin Architect
Friends of Taylor Wildlife Preserve  
$1,000 Donors
The Beideman Family
 
$500 Donors
Beth Feldman
The Rinck Family
 
$250 Sponsors
Miller & Joan Biddle
 
$100 Donors
Robert Abramowitz
Nicole Grayer
Johanna Keely
Doug Maier
The Thurber Family
 
Sponsor a Faculty Donors
Robert Abramowitz
Megan Allen
Judy Cope
Gretchen DeCou
Margaret Havliand
Stephanie Judson
Eva Peak
Joan Spagnoletti
Frank Urbano
Linda Vizi
 
In-Kind Donors
Aldrich Consulting Serives
for Video Production of all event night videos
John Johnson Musicfor music in event night Georgetti's and Haddon Culinary videos
 
Kurt Jung
for music in event night Moore Brothers Wine Company video

FAMILY NIGHT
Thursday, May 13th
No-Homework night for WFS Students!

 

SATURDAY SOIRÉE
Saturday, May 15th

 

We welcome you to join us for a unique experience for this year's A Taste of Our Towns. We will be holding our week-long online auction, as always, and this year we will be bringing the restaurant experience to your homes! Purchase your meals ahead of time, then we'll gather virtually on event night to share our meals together, view chef videos, and enjoy some fun activities.
 
Join us in celebrating Westfield as we partner with Georgetti's Market & Catering for a Family Night on Thursday, May 13th, and with Haddon Culinary and Moore Brothers Wine Company on May 15th for the Saturday Soirée.
We'd love to hear about your experience, overall. If you have a moment to fill out the short, anonymous, survey your input can help us make this event a success every year!
Here are the full length videos!
 
Chef Michael Georgetti on Thursday night's meals from Georgetti's:
 
Chef Joe Muldoon on Saturdays night's meals from Haddon Culinary:
 
Terry Moore from Moore Brothers Wine Company:

As always, let's continue to show our support for the restaurants that had committed to our A Taste of Our Towns events in the past. See who they are HERE

Georgetti's
 
Haddon Culinary
 
Moore Bros Wine Co